Baking flour – Gluten free flour 500g

Key Features:

Add the following:

High-quality ingredients: Made from a wholesome blend of cassava and naturally gluten-free grains.

Versatile and Easy-to-Use: Turn your favorite wheat cake, cupcake, cookie, mahamri, mandazi, etc recipe into a gluten-free recipe by simply replacing wheat flour with Blossom Baking Flour in a 1:1 ratio.

This flour is your go-to choice for healthier and tastier gluten-free baking!

Wholesome Flour. Endless Possibilities.